Want to prepare a main course and a side dish without deciding which one should go into the fryer first? The ECG AF 10600 Dual Stack hot-air fryer features two separate 5-litre baskets, allowing you to cook different foods at once. Their vertical arrangement makes practical use of your kitchen counter space. With a combined capacity of 10 litres and 2200 W power input, it is ready for everyday family meals.


From homemade fries and chicken wings to fish, beef and pizza, you can choose from 9 automatic programmes. There are also options for nuggets, cakes, small pastries and drying fruit. Simply select a basket, choose a programme and start cooking using the digital touch control panel. Separate LED displays show the cooking temperature and remaining time, so you can follow both dishes at a glance.
Different foods call for different cooking conditions. That is why you can set the programme, temperature and time independently for the upper and lower baskets, and use either one or both together. Standard programmes reach temperatures of up to 200 °C, while the fruit-drying programme offers gentler settings from 40 to 90 °C. The convenient timer adapts to the selected mode and can run for up to 720 minutes when drying fruit.


Hot-air circulation lets you prepare favourite dishes without having to add oil. The removable baskets feature a non-stick coating for easier handling and cleaning. Pull out a basket during cooking and that basket pauses automatically, then continues when reinserted. Heat-insulated handles, non-slip feet and an audible end-of-programme signal make everyday use even more convenient.
Two separate cooking baskets with a combined 10 L capacity.
Upper basket capacity 5 L; lower basket capacity 5 L.
Cook in one basket or use both at the same time.
Separate programme, time and temperature settings for each basket.
9 automatic programmes for fries, meat, fish, pizza and fruit drying.
Digital touch controls and two easy-to-read LED displays.
2200 W input power and circulating hot air.
Standard programme temperature range: 80–200 °C.
Fruit drying mode with temperatures of 40–90 °C.
Timer of up to 720 minutes, depending on the selected mode.
Removable baskets with a non-stick coating.
Automatic pause when a basket is removed and resume when replaced.
Heat-insulated handles, non-slip feet and an audible signal.
Hot-air cooking without the need to add oil.
Power input: 2200 W.
Power supply: 220–240 V / 50–60 Hz.
Cable length: 0.8 m.
Dimensions (H × W × D): 39.2 × 29.5 × 44 cm.
Weight: 8.8 kg.
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