{"id":2051607,"date":"2020-02-21T09:11:56","date_gmt":"2020-02-21T09:11:56","guid":{"rendered":"https:\/\/ecg-electro.eu\/jak-spravne-zachazet-s-pakovym-kavovarem\/"},"modified":"2020-02-21T09:11:56","modified_gmt":"2020-02-21T09:11:56","slug":"jak-spravne-zachazet-s-pakovym-kavovarem","status":"publish","type":"post","link":"https:\/\/ecg-electro.eu\/cs\/jak-spravne-zachazet-s-pakovym-kavovarem\/","title":{"rendered":"Jak spr\u00e1vn\u011b zach\u00e1zet s p\u00e1kov\u00fdm k\u00e1vovarem"},"content":{"rendered":"

P\u0159\u00edprava espresso k\u00e1vy v p\u00e1kov\u00e9m k\u00e1vovaru
\nECG ESP 20101 BLACK<\/span><\/a>\u00a0<\/p>\n<\/h1>\n

Do p\u00e1ky vlo\u017ete s\u00edtko pro 1 nebo 2 k\u00e1vy. S\u00edtko napl\u0148te mletou k\u00e1vou pro espresso.<\/h3>\n

N\u00e1\u0161 tip:
\n<\/strong><\/u>\u2022 Pro optim\u00e1ln\u00ed v\u00fdsledek pou\u017eijte \u010derstv\u011b namletou zrnkovou espresso k\u00e1vu. Hrubost mlet\u00ed nastavte na va\u0161em k\u00e1voml\u00fdnku, tak aby odpov\u00eddala espresso k\u00e1v\u011b. Pamatujte , \u017ee k\u00e1va namlet\u00e1 p\u0159\u00edli\u0161 nahrubo nebude m\u00edt intenzivn\u00ed chu\u0165 a stejn\u011b tak p\u011bna bude sv\u011btl\u00e1 a brzy opadne. Naopak p\u0159\u00edli\u0161 jemn\u011b umlet\u00e1 k\u00e1va zp\u016fsob\u00ed\u00a0 pomalou a\u017e obt\u00ed\u017enou extrakci a v krajn\u00edm p\u0159\u00edpad\u011b i ucp\u00e1n\u00ed s\u00edtka s n\u00e1sledkem v\u00fddeje extr\u00e9mn\u011b mal\u00e9ho mno\u017estv\u00ed k\u00e1vy, kter\u00e9 se bude vyzna\u010dovat nadm\u011brnou ho\u0159kost\u00ed.\u00a0
\nPro silnou, vyv\u00e1\u017eenou chu\u0165 a bohatou crema p\u011bnu je d\u016fle\u017eit\u00e9 namlet\u00ed na spr\u00e1vnou hrubost. Doporu\u010dujeme tedy tu spr\u00e1vnou hrubost vyzkou\u0161et namlet\u00edm men\u0161\u00edch d\u00e1vek a tzv. metodou pokus omyl se dobrat ke spr\u00e1vn\u00e9mu v\u00fdsledku.
\n\u2022 Za\u010d\u00e1te\u010dn\u00edk\u016fm doporu\u010dujeme nejprve za\u010d\u00edt p\u0159\u00edpravu s mletou k\u00e1vou, ozna\u010denou \u201eESPRESSO\u201c, kter\u00e1 je ji\u017e vhodn\u011b namleta pro pou\u017eit\u00ed v dom\u00e1c\u00edch p\u00e1kov\u00fdch k\u00e1vovarech.\u00a0 Espresso k\u00e1vu b\u011b\u017en\u011b zakoup\u00edte v obchodech, nejroz\u0161\u00ed\u0159en\u011bj\u0161\u00ed je 250g balen\u00ed.<\/p>\n

K\u00e1vu v p\u00e1ce zarovnejte a up\u011bchujte plochou stranou d\u00e1vkovac\u00ed nab\u011bra\u010dky, kter\u00e1 je sou\u010d\u00e1st\u00ed balen\u00ed k\u00e1vovaru.<\/h3>\n

\"\"<\/p>\n

\u00a0<\/h3>\n

K\u00e1va v p\u00e1ce m\u00e1 b\u00fdt zarovnan\u00e1 k hranici zna\u010dky MAX, kter\u00e1 je na vnit\u0159n\u00ed stran\u011b filtra\u010dn\u00edho s\u00edtka. Dbejte na to, aby po obvodu dosedac\u00ed plochy p\u00e1ky stejn\u011b tak i na horn\u00edm lemu s\u00edtka nez\u016fstaly zbytky mlet\u00e9 k\u00e1vy.<\/h3>\n

\"\"<\/h3>\n

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\"\"x<\/strong> P\u0159\u00edli\u0161 mnoho k\u00e1vy ve filtra\u010dn\u00edm s\u00edtku
\nx<\/strong>\u00a0Neup\u011bchovan\u00e1 k\u00e1va
\nx<\/strong>\u00a0Zbytky mlet\u00e9 k\u00e1vy na dosedac\u00ed plo\u0161e s\u00edtka a p\u00e1ky<\/p>\n

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 <\/p>\n

\n\"\"x<\/strong> P\u0159\u00edli\u0161 m\u00e1lo k\u00e1vy ve filtra\u010dn\u00edm s\u00edtku
\nx<\/strong> Neup\u011bchovan\u00e1 k\u00e1va
\nx<\/strong> Zbytky mlet\u00e9 k\u00e1vy na dosedac\u00ed plo\u0161e s\u00edtka a p\u00e1ky<\/p>\n

 <\/p>\n

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 <\/p>\n

\n\"\"\u2713<\/strong>\u00a0Spr\u00e1vn\u00e9 mno\u017estv\u00ed k\u00e1vy ve filtra\u010dn\u00edm s\u00edtku
\n\u2713<\/strong>\u00a0Spr\u00e1vn\u011b up\u011bchovan\u00e1 k\u00e1va
\n\u2713<\/strong>\u00a0\u010cist\u00e1 dosedac\u00ed plocha s\u00edtka a p\u00e1ky<\/p>\n

 <\/p>\n

\u00a0<\/h3>\n

\u00a0<\/h3>\n

\u00a0<\/h3>\n

\u00a0<\/h3>\n

\nP\u00e1ku s k\u00e1vou nasa\u010fte podle zna\u010dek na k\u00e1vovaru do spa\u0159ovac\u00ed hlavy na zna\u010dku \u201eInsert\u201c a uzav\u0159ete do polohy \u201eLock\u201c.<\/h3>\n

N\u00e1\u0161 tip:<\/strong>
\n<\/u>\u2022\u00a0<\/u>P\u0159i vkl\u00e1d\u00e1n\u00ed a uzav\u00edr\u00e1n\u00ed p\u00e1ky do spa\u0159ovac\u00ed hlavy si k\u00e1vovar p\u0159idr\u017ete druhou rukou.<\/p>\n

\"\"<\/p>\n

 <\/p>\n

Prove\u010fte extrakci k\u00e1vy p\u0159epnut\u00edm oto\u010dn\u00e9ho voli\u010de do polohy \u201ep\u0159\u00edprava k\u00e1vy\u201c a po napln\u011bn\u00ed \u0161\u00e1lku voli\u010d p\u0159epn\u011bte zp\u011bt do z\u00e1kladn\u00ed polohy.<\/h3>\n

N\u00e1\u0161 tip:<\/strong>
\n<\/u>\u2022\u00a0Optim\u00e1ln\u011b namlet\u00e1 a spr\u00e1vn\u011b up\u011bchovan\u00e1 k\u00e1va se pozn\u00e1 tak, \u017ee k\u00e1vov\u00e1 sedlina po extrakci tvo\u0159\u00ed celistvou vrstvu bez zjevn\u00fdch zbytk\u016f vody.<\/p>\n

\"\"<\/p>\n

 <\/p>\n

Pou\u017eitou k\u00e1vovou sedlinu vyjm\u011bte z filtra\u010dn\u00edho s\u00edtka do n\u00e1dobky nebo misky na odpad.<\/h3>\n

N\u00e1\u0161 tip:<\/strong>
\n<\/u>\u2022\u00a0Pou\u017eitou k\u00e1vovou sedlinu vyhazujte do Bio odpadu, je biologicky odbourateln\u00e1.<\/p>\n

\"\"<\/p>\n

Filtra\u010dn\u00edho s\u00edtko vy\u010dist\u011bte tak, aby v s\u00edtku nez\u016fstaly zbytky k\u00e1vov\u00e9 sedliny. Zejm\u00e9na dbejte na to, aby zbytky k\u00e1vov\u00e9 sedliny nez\u016fstaly po obvodu dosedac\u00ed plochy p\u00e1ky a na horn\u00edm lemu s\u00edtka.<\/h3>\n

N\u00e1\u0161 tip:<\/strong>
\n<\/u>\u2022\u00a0P\u0159i n\u00e1sledn\u00e9 p\u0159\u00edprav\u011b dal\u0161\u00ed k\u00e1vy zpravidla posta\u010d\u00ed prov\u00e9st o\u010di\u0161t\u011bn\u00ed p\u00e1ky a s\u00edtka \u00fatr\u017ekem kuchy\u0148sk\u00e9 pap\u00edrov\u00e9 ut\u011brky.
\n\u2022\u00a0Po ukon\u010den\u00ed pr\u00e1ce s k\u00e1vovarem, doporu\u010dujeme vyjmout s\u00edtko z p\u00e1ky, um\u00fdt vla\u017enou vodu osu\u0161it do sucha ut\u011brkou a pot\u00e9 ulo\u017eit pro dal\u0161\u00ed pou\u017eit\u00ed.<\/p>\n

\"\"<\/p>\n

\u2713<\/strong>\u00a0\u010cist\u00e1 dosedac\u00ed plocha s\u00edtka a p\u00e1ky
\n\u2713<\/strong>\u00a0P\u0159ipraven\u00e1 pro p\u0159\u00edpravu dal\u0161\u00ed k\u00e1vy<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Po pou\u017eit\u00ed rovn\u011b\u017e zkontrolujte spa\u0159ovac\u00ed hlavu, zejm\u00e9na s\u00edtko a kruhov\u00e9 t\u011bsn\u011bn\u00ed kolem s\u00edtka. Pokud zde po extrakci z\u016fstaly zbytky k\u00e1vov\u00e9 sedliny, rovn\u011b\u017e je odstra\u0148te a o\u010dist\u011bte pomoc\u00ed pap\u00edrov\u00e9 kuchy\u0148sk\u00e9 ut\u011brky.<\/h3>\n

D\u016fle\u017eit\u00e9!<\/strong>
\n<\/u>\u2022\u00a0Zaschl\u00e9 zbytky k\u00e1vov\u00e9 sedliny by mohly na extrak\u010dn\u00edm s\u00edtku spa\u0159ovac\u00ed hlavy negativn\u011b ovlivnit chu\u0165 dal\u0161\u00ed p\u0159ipravovan\u00e9 k\u00e1vy.
\n\u2022\u00a0Zaschl\u00e9 zbytky k\u00e1vov\u00e9 sedliny na kruhov\u00e9m t\u011bsn\u00edc\u00edm krou\u017eku by mohly zp\u016fsobit net\u011bsnost a prot\u00e9k\u00e1n\u00ed k\u00e1vy vn\u011b p\u00e1ky p\u0159i p\u0159\u00edprav\u011b dal\u0161\u00ed k\u00e1vy.<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

P\u0159\u00edprava espresso k\u00e1vy v p\u00e1kov\u00e9m k\u00e1vovaru ECG ESP 20101 BLACK\u00a0 Do p\u00e1ky vlo\u017ete s\u00edtko pro 1 nebo 2 k\u00e1vy. S\u00edtko napl\u0148te mletou k\u00e1vou pro espresso. N\u00e1\u0161 tip: \u2022 Pro optim\u00e1ln\u00ed v\u00fdsledek pou\u017eijte \u010derstv\u011b namletou zrnkovou espresso k\u00e1vu. Hrubost mlet\u00ed nastavte na va\u0161em k\u00e1voml\u00fdnku, tak aby odpov\u00eddala espresso k\u00e1v\u011b. Pamatujte , \u017ee k\u00e1va namlet\u00e1 p\u0159\u00edli\u0161 nahrubo […]<\/p>\n","protected":false},"author":0,"featured_media":2051608,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[],"tags":[],"class_list":["post-2051607","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/posts\/2051607","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/comments?post=2051607"}],"version-history":[{"count":0,"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/posts\/2051607\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/media\/2051608"}],"wp:attachment":[{"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/media?parent=2051607"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/categories?post=2051607"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ecg-electro.eu\/cs\/wp-json\/wp\/v2\/tags?post=2051607"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}